爆蒜南乳炸肉 Deep Fried Pork Belly with Fermented Beancurd
SGD 24.20
虾酱秋葵炒鲜鱿 Sauteed Squid with Chinchalok and Lady's Finger
SGD 24.20
爱尔兰金牌烧肥鸭 Roasted Irish Silver Hill Duck
SGD 46.20
招牌铁板酸菜蒸笋壳 Steamed Marble Goby Fish with Preserved Vegetables on Hot Plate
SGD 105.60
传统咖喱鱼头煲 Traditional Fish Head Curry in Claypot
SGD 44.00
星洲辣椒焗大肉蟹 Singapore Style Chilli Crab
SGD 114.40
盐香焗花蟹 Baked Flower Crab with Rock Salt
SGD 61.60
招牌炒贵刁 (世界第一等) Signature Yellow Chives Char Kway Teow
SGD 19.80
吉隆坡福建大条面 K.L Style Hokkien Mee
SGD 22.00
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